baked vada pav recipe | masala bun recipe | masala bun recipe

Baked vada pav recipe | masala bun recipe | masala bun recipe are the best recipe for indian foodies. It will take few minutes to cook at your home with the best effort beside that order baked vada pav recipe | masala bun recipe | masala bun recipe to favorite restaurants near you.

The recipe uses the below list of ingredients:

Ingredients (1 cup = 255 ML) for pav: cup warm water , sugar , dry yeast, s maida / plain flour / all-purpose flour salt to taste , butterfor aloo stuffing: , oil , mustard / rai few curry leaves p, of asafoetida / hing 1 green chilli finely chopped , ginger and garlic finely chopped 1 onion finely chopped , turmeric / haldi 3 potatoes boiled and peeled salt to taste , coriander leaves finely chopped , lemon juice and other ingredients are , dry garlic powder , milk , butter

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