al andalus paella

Al andalus paella is the best recipe for foodies. It will take approx 120 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make al andalus paella at your home.

Al andalus paella may come into the following tags or occasion in which you are looking to create your recipe. We would like to suggest you copy the below tags and ingredients for your al andalus paella cooking.

The tags are:

  • Time To Make
  • Course
  • Main Ingredient
  • Cuisine
  • Preparation
  • Occasion
  • Main Dish
  • Poultry
  • Seafood
  • Spanish
  • Easy
  • European
  • Potluck
  • Dinner Party
  • Chicken
  • One Dish Meal
  • Mussels
  • Meat
  • Chicken Thighs Legs
  • Shellfish
  • Clams
  • Taste Mood
  • Savory
  • To Go
  • Presentation
  • Served Hot
  • 4 Hours Or Less

The ingredients are useful to make al andalus paella recipe that are chicken thighs, salt & freshly ground black pepper, extra virgin olive oil, saffron threads, chicken broth, frozen green beans, artichoke hearts, onions, garlic cloves, red pepper flakes, smoked paprika, italian plum tomatoes, short grain rice, chorizo sausage, red bell pepper, shrimp, frozen peas, clams, lemon wedge .

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